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LA MOTTE VIRTUAL MASTERCLASS

Join Jan Hendrik for a Virtual Masterclass in partnership with La Motte Wine Estate.

In this masterclass, Jan Hendrik will be cooking a 3-course menu in his authentically South African-French style. The evening starts with the French classic, Salade Niçoise followed by a Maizemeal Socca with Biltong and for dessert, Strawberry Mousse with Turkish Delight.

A link to join the masterclass will be shared via email.

 

21 October 2021 @ 6:30 PM - 7:30 PM

Free
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