MY LATEST AT-HOME FAVOURITES
NAPOLITANA SAUCE
With respect to the sheer scope of its versatility, no sauce compares to the classic Napolitana. …
KOEKSISTERS
After all these years, the koeksister – in all her glory – has found a home …
RICE LACE WITH SMOKED HADDOCK AND TÊTE DE MOINE
This is one of those extra special starters reserved for special occasions. In my mind, it’s …
BOEREWORS TIMPANO
I couldn’t resist substituting the usual meatballs in this dish with boerewors!
STUFFED ROASTED PUMPKIN
I love summer, but it’s hard not to fall in love with autumn every year as …
PORK RAVIOLI WITH SAGE BUTTER
This dish is a marriage of my three adopted homelands — France, Italy and the Kalahari. …
LAMB BRIYANI
This lamb briyani is just perfect for one of those Sunday family feasts.
OUMA MARIA’S MERINGUE CAKE
This meringue cake – with its crispy shell and soft interior – was always a feature at our Easter table.
JAN'S PICKS
Fancy a cocktail?
read through Jan the Journal
-
Sold Out
