SAVED RECIPES
Other recipes you might like
Flaked Norwegian salmon with beetroot poached berries
These rich, fudgy brownies are made with some of my favourite pantry staples like dark chocolate and a hint of coffee to enhance the cocoa.
Sémillon steps back into the spotlight
Sémillon is having a quiet comeback, once overshadowed, now rediscovered as one of the wine world’s most versatile and intriguing grapes.
Where the ocean sets the pace
A breakaway in beautiful Yzerfontein, a gem of the West Coast.
The sweet taste of harvest season
There’s just something magical about harvest season in the Cape Winelands. It’s a time of early morning, buzzing vineyards and the promise of something special in the making. In the midst of all this bustle is a small, proud culinary tradition celebrating the link between vine and oven.
What your flavour preferences say about your love language
Sweet, salty or spicy the flavours you reach for first might be saying far more about your romantic instincts than you think.
Why we celebrate love with something that lasts
Gemstones and fine jewellery make special occasions sparkle a little brighter, turning meaningful moments into memories you can wear forever.