SAVED RECIPES
Other recipes you might like
Better-for-You Brownies
These rich, fudgy brownies are made with some of my favourite pantry staples like dark chocolate and a hint of coffee to enhance the cocoa.
Infinite ideas, one surface
The surfaces you work on and move across play a vital part in the meals you prepare.
SEARED RAINBOW TROUT WITH A FOREST MUSHROOM SALAD AND CAPER – PROSECCO VINAIGRETTE
A light, beautifully balanced dish where gently seared rainbow trout is paired with earthy forest mushrooms and lifted by a fresh, tangy caper–prosecco vinaigrette, full of flavour without feeling heavy.
Spekboom and lime soda
This drink is fresh, zesty, and lightly herbal, the kind of drink that instantly cools you down and makes you want another sip.
Modern alchemy with ancient soul
In Stellenzicht’s soils lie stories carved in stone. In the glass, those stories take new shape in the Acheulean 2024 Chardonnay with a profile as timeless as the land itself.
Where heat meets heart in the Mother City
Tucked within the lagoon-lined grounds of the iconic One&Only Cape Town, an oasis in the heart of the Mother City, the restaurant is a love letter to South Africa’s culinary soul.