SAVED RECIPES
Other recipes you might like
More than just a bottle
Every bottle of wine tells a story. Sometimes it’s about the land where the grapes were grown, sometimes it’s about the people who crafted it, and sometimes it’s about a tradition that has been refined over generations.
Flaked Norwegian salmon with beetroot poached berries
These rich, fudgy brownies are made with some of my favourite pantry staples like dark chocolate and a hint of coffee to enhance the cocoa.
Sémillon steps back into the spotlight
Sémillon is having a quiet comeback, once overshadowed, now rediscovered as one of the wine world’s most versatile and intriguing grapes.
Where the ocean sets the pace
A breakaway in beautiful Yzerfontein, a gem of the West Coast.
The sweet taste of harvest season
There’s just something magical about harvest season in the Cape Winelands. It’s a time of early morning, buzzing vineyards and the promise of something special in the making. In the midst of all this bustle is a small, proud culinary tradition celebrating the link between vine and oven.