Let Them Eat Cake
Cakes That Changed History It’s one of the most cherished and expansive areas of the baking world. Few desserts have the sheer variety that the world of cake does, from […]
Stories
Introducing JAN Franschhoek
I’m thrilled to announce my latest culinary experience on home soil in partnership with La Motte The JAN family is growing with the opening of my newest seasonal food and
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In the Present
The dos and don’ts of holiday gifting It’s the time of year when we’re all supposed to be wrapped in a blanket of cheer and joy, at least that’s what
JAN Gift Guide
MY PERSONAL HOLIDAY MARKET FOR 2022 It’s true what they say, that it’s better to give than to receive. Don’t get me wrong, I love it when someone gives me
Let’s Get Fizzical
South Africa’s premier bubbly festival returns after a two-year hiatus It was only 50 years ago (a blink of an eye in the bubbly business) when Cap Classique first entered
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Plane and Simple
travelTips and tricks from seasoned travellers The JAN team has been fortunate to experience a lot of exciting travel opportunities and world class destinations in our careers, and while the
Golden Mile
A Fresh Look At Joburg’s Cultural Scene Compared to South Africa’s tourist hot spots, Johannesburg is admittedly all business at the top, but get to know the city of gold
How to Survive the Festive Season As a Vegan
Tips and tricks for a plant-based holiday season The festive season is filled with family, friends, rest, joy and, if you’re doing it right, incredible food. If you’re like me
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Feasting Al Fresco
Keeping the Festive Season Light by Picnicking More
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The Scoop on Sabrage
How to Avoid a Murder Mystery Unfolding at Your Next Celebration It’s one of the champagne world’s most thrilling rituals. Cracking open a bottle of bubbly with a cavalry sabre
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