SAVED RECIPES
Other recipes you might like
THE CRYPT
A TOUR OF KLEIN JAN’S ROOT CELLAR Creating a new culinary experience in a place as remote and untouched as the Kalahari requires great sensitivity. Every ingredient must be carefully
PORK RAVIOLI WITH SAGE BUTTER
This dish is a marriage of my three adopted homelands — France, Italy and the Kalahari. Ravioli, of course, is classically Italian, and one of the most therapeutic dishes to
PRIDE OF THE SWARTLAND
MAKING JAN ORGANIC OLIVE OIL Over the years, living in the South of France and visiting Italy as often as I could, I’ve developed a palate for olive oil, literally
WIN A TRIP TO RESTAURANT KLEIN JAN
Over the past few years, we’ve hidden many Golden Tickets in random online orders of JAN the Journal. Each ticket came with an invitation to experience something of my world
BOERERAATJIES
A SMALL COLLECTION OF HOME REMEDIES FROM OUR PAST Boererate, those dubious wisdoms of old that somehow still cling to somewhere at the back our minds a generation after our
LAMB BRIYANI
This lamb briyani is just perfect for one of those Sunday family feasts.
