Drink enough water, wash your face, apply sunscreen, and wear a hat. Over centuries, mothers and caregivers have given the same advice to their children. It is the art of a habit, the art of protecting the wellness of your skin, the biggest organ of the human body.
Holiday, Home or Work: The Art of Skin Care Read More »
There is no guide to managing a business across two continents. So, what is the key to sustaining growth? During a recent visit to South Africa, chef Jan Hendrik van der Westhuizen reflected on the challenges and the rewards of growing his JAN brand, and his dream.
Here & There: Establishing Your Brand Read More »
What can we learn from the older generations, the oumas and the nonnas, about cooking and consuming food? The answer is simple.
The Art of Our Grandmothers’ Cooking Read More »
There’s no denying that your kitchen has the potential to be a beautiful and enormously creative canvas, whether you are a professional chef or someone who simply loves expressing yourself through the food you cook, time in the kitchen can be really rewarding.
Infinite Creativity Read More »
Summer – and the gloriously sunny festive season it brings to those of us fortunate enough to live in the Southern hemisphere – has finally arrived, offering those cherished celebration moments we eagerly anticipate all year. It’s a season that beckons us to unwind, to reconnect with family and friends, and to welcome them into our homes to raise a glass to the year that was and the promise of the new one that is waiting to welcome us.
A Summer Soirée to Remember Read More »
The JAN brand and Ellerman House have always enjoyed a special relationship. We share the same passion for living life beautifully – and little matches the show-stopping beauty of the more than 1000 original artworks that adorn its walls.
The Art of La Bella Vita Read More »
Delving into the bustling world of culinary artistry, we caught up with Marizen Smit, a dynamic chef from the JAN Innovation Studio, presently lending her expertise to the vibrant atmosphere of Restaurant JAN in Nice, France.
In Chef’s Footsteps Read More »
While printed media is for the readers’ exclusive enjoyment, digital is inclusive, accessible and free – it is for everyone. Exclusive or inclusive? Why not both.
Connecting Through Print and Pixels Read More »
If you find yourself in Cape Town on the first Thursday of the month – go out. It’s a momentous occasion for many, where people enjoy free art gallery openings,
First Thursdays in the Mother City Read More »
The Story of the World’s Most Intriguing Thistle On the 19th of June 1575, while attending a wedding, Catherine de’ Medici, who was one of the most influential figures in
The Heart of an Artichoke Read More »