If Movies Were Food
Favourite Oscar films and the dishes they could be It’s that time of year again, when ten shiny new film
Favourite Oscar films and the dishes they could be It’s that time of year again, when ten shiny new film
A LOVE LETTER TO THE CLASSIC TABLE SETTING Gathering for a meal is an act as old as the human
The search is on in the UK for an official pudding to celebrate the Queen’s Platinum Jubilee, marking an historic
Summer is for light and breezy, easy-peasy puddings. Enter the Molotov, a Portuguese meringue pudding. It’s like eating a cloud,
A SIMPLE GUIDE TO PAIRING CHEESE WITH WINE How often have you thought about dipping your toe in the world
Since my take on Zoo Biscuits – that childhood classic that only born and bred South Africans seem to get
YOUR NEW FAVOURITE HERB AND SPICE CHEAT SHEET If food were a language, proteins would be the nouns, adding weight
We are surrounded by boundless beauty, whether hiking up a hill in the Franschhoek Valley, wandering through a veld outside
Who said jam should only me made of fruit? Okay, maybe there is some posh jam association out there who
WHY THE WORLD’S MOST POPULAR WINE DESERVES A MOMENT Think about it, when someone says the words, white wine, what’s