You searched for bowl | Page 28 of 29

Rooibos-smoked trout with minted peas & truffle mayonnaise

Most people think of rooibos strictly as a tisane – as a naturally caffeine-free alternative to black tea – but

“Quiche!” was the first thing that my French sous-chef screamed when he saw the big pan coming from the oven.

The French locals love this South African bread, it is probably because of the similarity to Brioche which is to

Calling any dish a “cultural institution” can often sound like a hard sell, but in the case of malva pudding,

Baking an apple pie is one of the best ways to make a house feel like a home. In fact,

Christmas would not be Christmas, in my opinion, without a steady supply of boozy fruit cake. The first time someone

Towards the end of November, just before the countdown to Christmas begins, a longstanding craving kicks in that has been

There’s something so undeniably “grand” about both a Baked Alaska and a Cassata, that it’s hard to imagine why the

At Restaurant JAN, we put so much energy into every dish to ensure that what reaches the guest is as

Bouillon is a fancy word for a simple broth. It comes from the word “bouillir”, meaning to boil. This is