Keeping Things Exciting When They Become A Bit Same-Old It’s been a week. Everywhere you went, people were either fretting about forgotten restaurant bookings, whether red roses are still a […]
Honeymoon Schmoneymoon Read More »
A Closer Look at the Abundant Winter Flower Winter on the Mediterranean bears its own bounty of delights. Fewer crowds mean quieter streets, which offers one the opportunity to take
On Mimosas (No, Not The Drink) Read More »
We’re always told to live life to the fullest, to take time to smell the roses, and to always pursue la dolce vita.
The Romantic Cynic’s Guide To Getting Valentines Right A Conversation with Julia Stiles To a whole micro-generation of Xennials – that awkward sub-group on the cusp of Gen-X and Gen-Y
The Julia Stiles Guide to Valentines Read More »
Your Cheat Sheet for Creating a Romantic Picnic The French have a knack for making things sound more romantic than they are. Consider, for instance, the word dustpan. In English,
Lunch on The Grass Read More »
FIVE MISCONCEPTIONS AROUND EATING WILD GAME We urbanites are a strange breed. When ordering a burger, a steak tartare or rump with Café de Paris butter, we seldom consider the
A Look at the World’s Largest Bird With its enviable eyelashes and gorgeous plumage, the ostrich is a quintessential part of the South African landscape. The dusty town of Oudtshoorn
Birds of a Feather Read More »
Why the prickly pear is highly underrated We here at the JAN Group love experimenting with new and exciting produce as part of our guest offerings, and with the opening
A Look at One of Jan Franschhoek’s Most Iconic Dishes Within two days after opening the bookings for JAN Franschhoek, Chef Jan Hendrik van der Westhuizen’s latest dining experience in
Butter and Chardonnay Read More »
JAN teams prediction for 2023 A new year is like a blank canvas – crisp, clean and bursting with possibility. It’s a state of mind but suddenly everything seems possible.