First Thursdays in the Mother City
If you find yourself in Cape Town on the first Thursday of the month – go out. It’s a momentous occasion for many, where people enjoy free art gallery openings, […]
First Thursdays in the Mother City Read More »
If you find yourself in Cape Town on the first Thursday of the month – go out. It’s a momentous occasion for many, where people enjoy free art gallery openings, […]
First Thursdays in the Mother City Read More »
Bienvenue dans ma ville! Over the years – through my tours and special features in JAN the Journal – I’ve loved sharing my experiences of the Beautiful City with you.
The JAN Guide to Nice Read More »
This street. The stories it could tell. The first time I turned a corner onto Rue Lascaris, I was still working as a chef on a yacht off the coast of Monaco. I had a few days off and decided to take a stroll through the streets of Nice.
10 Years of Restaurant JAN Read More »
Who was it that said there’s no accounting for taste? So often, an entire culture can do an about turn on a matter that changes something of its fabric completely.
One of the many perks of working for the JAN brand is that you get a lot of first glances – you see every Journal long before it hits the shelves, get a first taste of the next season’s signature dishes, and more recently, a first visit to the newly reopened JAN Franschhoek!
Be it breakfast, brunch, lunch or a laidback afternoon drink – La Motte invites you for a cup of freshly brewed coffee and artisan bakes just out of the oven.
Breaking Bread at La Motte Read More »
Spring is definitely in the air! And that means only one thing: white wine is just about ready for its close-up.
The Story of the World’s Most Intriguing Thistle On the 19th of June 1575, while attending a wedding, Catherine de’ Medici, who was one of the most influential figures in
The Heart of an Artichoke Read More »
South African Michelin-star chef, broadcaster and publisher Jan Hendrik van der Westhuizen has entered into a partnership with the World Wildlife Fund.
Jan Hendrik van der Westhuizen Becomes WWF Ambassador Read More »
In the Mediterranean – from Spain and Portugal, all along the coast through France, Italy, Greece, Turkey and the door of the Middle East through North Africa to Morocco – food is so much more than fuel. It’s pleasure.
Eat Like a Vegeterranean Read More »