HOW BAZAAR
A LOOK AT ONE OF SOUTH AFRICA’S MOST NOSTALGIC PASTIMES We tend to think of a bazaar – South Africans, at least – as a community event, usually held in […]
Stories
THE JOURNAL GALLERY
JAN the Journal’s stunning imagery is finally available to own After three years and six volumes, JAN the Journal has become one of South Africa’s most beautiful publications, boasting a
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A FAMILY BAKERY
For a business to go through three generations of hands and to still retain its heart is rare. Black Forest Bakery in Braamfontein has been in German hands, in one
MAKE YOUR BAKE A PIECE OF CAKE
MY TOP BAKING ESSENTIALS Not a lot of people know this, but I started my chef career in pastry, so I’m very particular about my baking utensils. Saying that, there’s
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KITSCH COMEBACK
THE REVIVAL OF 1970S GLAMOUR Don’t go pfffft! just yet. Have an open mind. When the 80s came to an end and all the popular magazines came standard with the
The Heart of Stellenbosch
The Cape Winelands have a long, 300-year-old history – one of the oldest of the New-World wine regions – that was built by family hands.
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MAKERS LANDING
CAPE TOWN’S HOTTEST NEW FOODIE ATTRACTION Since it was first established in the 1860s after the discovery of diamonds in South Africa, the V&A Waterfront in Cape Town has become
Nip Tuck
GREAT USES FOR YOUR KITCHEN SCISSORS You say shears, I say scissors. It’s all very potato-potahto. Whatever you call that cutting tool with the opposing blades in your second drawer,
BOUJEE UP YOUR BRAAI GAME
Q&A with KFM’S Carl Wastie Tuning in to KFM’s Flash Drive between 3 and 7 on any weekday afternoon, you may have heard Carl Wastie’s energetic voice beaming over the airwaves, somehow always making
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CRYSTAL CLEAR
A GUIDE TO GETTING THE MOST OUT OF YOUR GLASSWARE Over the last three-and-a-half millennia since glass was first invented, glassware has evolved from clunky, murky receptacles into clear, ultra-refined