White Chocolate Truffles
Did you know that a twist of fate in a 1920’s French pastry kitchen led to the birth of the first chocolate truffle? Picture a moment of accidental alchemy as […]
White Chocolate Truffles Read More »
Videos
The Beautiful Life, Italian Style
For Volume 12 of JAN Journal, Jan Hendrik invites readers to join him on a personal journey across Italy, soaking up Italians’ love for life and relishing the art form that is Italian cuisine as he criss-crosses the country.
The Beautiful Life, Italian Style Read More »
Boerenkaas Rice Soufflé
Who says leftovers need to be predictable? —let them surprise you. Turn a simple meal into a feast by giving your leftover rice a second act.
Boerenkaas Rice Soufflé Read More »
Crispy Bobotie Chip
Ever heard of a bobotie and rice chip? You have now! My new favourite starter.
Crispy Bobotie Chip Read More »
Food becomes Art
Embark on a culinary adventure and immerse yourself in a world of infinite creativity with JAN the Journal Volume 11.
Milk Tart with Rice Pudding Shell
I probably used to be more of a milk tart purist, but how can I be? I’ve used it as inspiration in a number of dishes at my restaurants – even a martini.
Milk Tart with Rice Pudding Shell Read More »
The views around JAN Franschhoek
A film by JAN Innovation Studio
The views around JAN Franschhoek Read More »
Go Behind the Scenes with JAN the Journal and Charles Greig
A film by JAN Innovation Studio
Go Behind the Scenes with JAN the Journal and Charles Greig Read More »
SIMS KUBEKA JOINS THE JAN TEAM
A film by JAN Innovation Studio
SIMS KUBEKA JOINS THE JAN TEAM Read More »